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Origin: France
Terroir: Burgundy
Tasting Notes
The nose has notes of black fruits and violets. The palate is large, powerful and fresh at the same time with a beautiful elegance. The finish is long.
Winemaking
After sorting in the vineyard and in the winery, the grapes are de-stemmed and then directly put in tank. Cold pre-fermentation maceration is performed for 5 days. The spontaneous fermentation then starts. The grapes will stay in tank for roughly 3 weeks during alcoholic fermentation. The wine is then put in oak barrels by gravity (35% new oak) for 15 months. No filtration or fining is performed.
Rates
Delivery is free for orders ₱3,000 and above.
We charge ₱150 for orders under ₱3,000.
Time
Delivery is done Mondays to Fridays. No deliveries on weekends and holidays.
We guarantee next day delivery for all confirmed and paid orders Mondays to Thursdays. For orders placed on holidays, Fridays to Sundays, delivery will be done the next working day.
Coverage
Our standard delivery is within Metro Manila only.
However, we also do special delivery arrangements to select areas outside Metro Manila. Kindly email your request to drink@donrevy.com.
Pick Up
UPRC III Building, 2289 Chino Roces Extension, Makati City
Mondays to Fridays, 9:00am until 6:00pm
No pick up on holidays.
Show the confirmation email and your ID upon pick-up. Or email us at drink@donrevy.com if someone else is picking up your order for you.
